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1 Batch
suggest servings
| 1 | cup | sugar | |
| 1 | stick | butter | |
| 2 | large | eggs | beaten |
| 2 | cups | persimmon pulp | |
| 2 | cups | flour, all-purpose | |
| 1/2 | teaspoon | salt | |
| 1 | teaspoon | baking soda | |
| 1/2 | teaspoon | cinnamon | |
| 1/2 | teaspoon | nutmeg | |
| 1/2 | teaspoon | cloves | ground |
| 1 | cup | nuts | chopped |
| 1 | cup | raisins, seedless |
In large mixing bowl, beat in eggs and pulp, then all the other ingredients in the order given.
Shape in to cookies and drop onto cookie sheet.
Bake 10-12 minutes in 350 F. oven.
| % Daily Value* | |
| Total Fat 44.0g | 68% |
| Saturated Fat 18.0g | 89% |
| Trans Fat 0.0g | |
| Cholesterol 166mg | 55% |
| Sodium 639mg | 27% |
| Total Carbohydrate 140.0g | 47% |
| Dietary Fiber 6.0g | 26% |
| Sugars 72.0g | |
| Protein 17.0g | 34% |
| Vitamin A | 17% | Vitamin C | 16% | |
| Calcium | 8% | Iron | 32% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Anise Seed is a gray-brown oval seed from Pimpinella anisum, a plant in the parsley family. It is related to caraway, dill, cumin, and fennel....
Egg became scrambled in the sauce. Wouldn't use eggs for a white sauce.
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