Pecan Cheese Salad *

3 hours Prep: 20 minutes Cook: 0 minutes

159 calories per serving view nutrition facts

10 servings suggest servings

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Ingredients

2	tablespoons	knox gelatin
1/4	cup	water	cold
1	large	pineapple chunks	drained, reserve 1/2 cup juice
1	cup	celery	sliced thin
1	cup	pecans	chopped
2	cups	cottage cheese
1	cup	whipped cream
1/2	cup	sour cream
1/4	cup	mayonnaise
1/4	cup	sugar
1	cup	miniature marshmallows
1	x	lemon	juice onlu

Directions

Dissolve Knox gelatin in cold water.

Add 1/2 cup pineapple juice which has been heated.

Mix all remaining ingredients together. Add gelatin mixture.

Mix well. Pour into container of choice. Chill until set.

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Nutrition Facts

Serving Size 55g

Amount per Serving

Calories 159 77% of calories from fat

	% Daily Value*
Total Fat 14.0g	21%
Saturated Fat 3.0g	17%
Trans Fat 0.0g
Cholesterol 11mg	4%
Sodium 64mg	3%
Total Carbohydrate 9.0g	3%
Dietary Fiber 1.0g	5%
Sugars 6.0g
Protein 2.0g	3%

Vitamin A	4%		Vitamin C	1%
Calcium	3%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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