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6 servings
suggest servings
| 2 | cups | pasta, rotini | or ziti |
| 2 | cups | red kidney beans | cooked |
| 1 | cup | zucchini | diced |
| 1 | small | green bell pepper | diced |
| 1 | medium | tomato | chopped |
| 1/3 | cup | green olives | chopped |
| 1 | cup | mayonnaise, eggless | |
| 1/2 | teaspoon | chili powder | |
| 1/2 | teaspoon | coriander | |
| 1/2 | teaspoon | paprika | |
| 1/4 | teaspoon | sage | |
| 1 | x | salt and black pepper |
Cook pasta till al dente.
Rinse and drain. Put in large bowl and add rest of the ingredients.
Mix thoroughly and serve at room temperature.
| % Daily Value* | |
| Total Fat 0.0g | 1% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 296mg | 12% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 6.0g | 25% |
| Sugars 1.0g | |
| Protein 5.0g | 10% |
| Vitamin A | 8% | Vitamin C | 29% | |
| Calcium | 3% | Iron | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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As one of the more well-known fruits around Christmas time, the cranberry can be found in almost anything. Cakes, sauces, tarts and even ginger ale become festive once winter has arrived and cranberries are in season....
Nice easy recipe, but next time I would use less salt. Didn't rise as I didn't have anywhere warm to leave it, but still made plenty and tasted great.
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