Pain Perdu (Lost Bread)

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 8 minutes
Calories Per Serving and Nutrition Information 274 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

3 large eggs beaten
1/2 cup milk
1/2 cup sugar
2 tablespoons orange flower water
1 tablespoon lemon zest grated
1/4 cup brandy
1/2 teaspoon nutmeg ground
8 slices bread, french stale
2 tablespoons butter
2 tablespoons vegetable oil
1 x powdered sugar
1 x cane syrup

Directions

Combine the eggs, milk, sugar, orange flower water, lemon zest, brandy and nutmeg in a bowl.

Mix well.

Soak the bread in the liquid mixture.

Heat the butter and oil in a heavy frying pan.

Fry the bread until golden brown on both sides.

Dust with powdered sugar and serve with warm cane syrup.

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Nutrition Facts

Serving Size 108g
Amount per Serving
Calories 274 55% of calories from fat
% Daily Value*
Total Fat 17.0g26%
 Saturated Fat 6.0g30%
 Trans Fat 0.0g
Cholesterol 176mg59%
Sodium 105mg4%
Total Carbohydrate 27.0g9%
 Dietary Fiber 0.0g1%
 Sugars 27.0g
Protein 6.0g12%
Vitamin A 8%  Vitamin C 3%
Calcium 6%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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