Orange Wakame Salad

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 15 minutes Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 68 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

3 tablespoons wakami sea vegetable flakes
1 1/2 teaspoons sea salt
1 each cucumber sliced
2 each oranges peeled, sliced
5 each radishes sliced
1 each scallions, spring or green onions
2 tablespoons sesame seeds

Directions

Soak wakame in 2 cups of hot water for 10 minutes.

Drain and add remaining ingredients.

Chill and serve.

Add your comment

Email Address

(optional)

(optional)



characters left


Cbcbc84b2b0d4fddad208a3d674e5701aefb4fca
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 141g
Amount per Serving
Calories 68 33% of calories from fat
% Daily Value*
Total Fat 2.0g4%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 888mg37%
Total Carbohydrate 11.0g4%
 Dietary Fiber 3.0g11%
 Sugars 8.0g
Protein 2.0g3%
Vitamin A 5%  Vitamin C 62%
Calcium 9%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

“The Thanksgiving Aftermath: A College Student’s Dream Come True”

by Josh Khan

One thing I noticed when I first attended college was how much I missed home-cooked meals. The spine-tingling aromas, the delicious taste you experienced after every bite of food and how full you we’re after your second helping of dinner. ...

read more...

Member Review

****

Pecan Tassies

Delicious and easy. I had these Pecan Tassies at a Christmas party last nite. With all of the sweets on the table, this was, by far, the best thing there! The lady who made them said they are very easy. It's 8am and I've already put the ingredients on my grocery list. Merry Christmas from Trish

Ginger-Pear Cake recipe
Recipe Photo
Recipe Photo

RecipeLand Feature