Search
by Ingredient

Orange Sherbet Jello

StarStarStarStarEmpty star

Submitted by oranya

Creamy orange sherbet jello salad with pineapple, mandarin oranges, and marshmallows makes a nostalgic potluck dessert everyone remembers.

YIELD

2 servings

PREP

15 min

COOK

0 min

READY

2 hrs

This retro gem belongs on every potluck table and holiday buffet.

Orange sherbet melts into orange jello, creating a creamy, dreamy base that’s studded with pineapple tidbits and mandarin oranges.

A splash of lemon-lime soda adds unexpected fizz and lightness, while colorful marshmallows on top make it look festive and fun.

It’s the kind of dessert that brings back memories of church suppers and family reunions, updated just enough to feel fresh again.

Variations

  • Use lime jello and lime sherbet for a green version perfect for St. Patrick’s Day
  • Add mini marshmallows throughout for extra sweetness and texture
  • Top with whipped cream instead of marshmallows for a more elegant presentation

Ingredients

1 1
PACKAGE PACKAGE JELLO
orange
1
X WATER
boiling, to taste *
1 473
PINT ML ORANGE SHERBERT *
1
X MARSHMALLOW
coloured, to taste *
1 1
CAN CAN PINEAPPLE TID-BIT *
1 1
BOTTLE BOTTLE LEMON-LIME SODA
small *
1 1
CAN CAN MANDARIN ORANGES
small, drain *

Directions

Prepare Jello, using juice from pineapple plus boiling water to make 1 cup of liquid for Jello.

Add orange sherbet as well as 7 UP and oranges.

Top with marshmallows and put in the refrigerator to set.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 270g (9.5 oz)
Amount per Serving
Calories 167 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 203mg 8%
Total Carbohydrate 13g 13%
Dietary Fiber 0g 0%
Sugars g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

Email this recipe