Orange Blossom Spritz

30 minutes Prep: 15 minutes Cook: 10 minutes

704 calories per serving view nutrition facts

3 dozen suggest servings

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Ingredients

3/4	cup	butter
1/2	cup	sugar
1	teaspoon	baking powder
1	each	egg
2	teaspoons	orange zest	finely shredded
1/2	teaspoon	vanilla extract
2 1/2	cups	flour, all-purpose
1	x	sugar	coloured, decorative
1	x	candies	or nuts
1	x	frosting	orange

Directions

Beat butter in a large mixing bowl with an electric mixer on medium speed for 30 seconds.

Add sugar and baking powder and beat well.

Add egg, orange peel, and vanilla.

Beat till well combined. Beat in as much flour as you can.

Stir in any remaining flour with a wooden spoon. Do not chill dough.

Pack dough into a cookie press.

Force dough through press onto ungressed cookie sheet.

If desired, decorate with colored sugar, decorative candies or nuts.

Or, drizzle with Orange Frosting.

Bake in a 375 degrees F oven for 8 to 10 minutes or till edges of cookies are firm but not brown.

Remove cookies and cool on wire racks.

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Nutrition Facts

Serving Size 159g

Amount per Serving

Calories 704 47% of calories from fat

	% Daily Value*
Total Fat 36.0g	56%
Saturated Fat 22.0g	112%
Trans Fat 0.0g
Cholesterol 138mg	46%
Sodium 263mg	11%
Total Carbohydrate 85.0g	28%
Dietary Fiber 2.0g	9%
Sugars 25.0g
Protein 10.0g	20%

Vitamin A	22%		Vitamin C	2%
Calcium	5%		Iron	22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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Nice blend of vegetables. very simple and easy to make. Tastes better when flavors have a chance to blend. Good recipe! I'll definitely make it again.

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