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12 servings
suggest servings
| 6 | ounces | gelatin, flavored | orange |
| 2 | cups | water | boiling |
| 1 1/2 | cups | water | cold |
| 2 | large | carrots | shredded |
| 11 | ounces | mandarin oranges | drained |
| 15 1/2 | ounces | pineapple, canned with juice | crushed, undrained |
| 1/2 | cup | pecans | chopped |
| 1 | x | lettuce | |
| 1 | x | carrot | curls |
| 1 | x | pecan halves |
Dissolve gelatin in boiling water, and stir in cold water.
Chill until partially set.
Fold in carrots, oranges, pineapple, and chopped pecans into thickened gelatin.
Spoon into an oiled 2 quart mold; chill until set.
Unmold on lettuce, and garnish with carrot curls and pecan halves.
| % Daily Value* | |
| Total Fat 3.0g | 5% |
| Saturated Fat 0.0g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 17mg | 1% |
| Total Carbohydrate 12.0g | 4% |
| Dietary Fiber 1.0g | 6% |
| Sugars 10.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 44% | Vitamin C | 17% | |
| Calcium | 2% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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One cannot picture Bugs Bunny without his ever-present carrot. While Bugs seems to favor carrots for purely hedonistic reasons, real rabbits prefer them because they are...
We made this recipe two days ago, it was very nice and light flavour, we served them with sour cream, it tasted great, and we also took the recipe's photo that has already been shown in this recipe, my husband and I both love it.
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