Onion Casserole

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 274 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

4 medium onions sliced
3 tablespoons butter or margarine
2 1/2 ounces mushrooms sliced, drained
1 teaspoon paprika
1 1/2 cups croutons
1/2 cup caraway seeds shredded
1/2 cup cheddar cheese, mild shredded
3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated
1 can soup, cream of chicken

Directions

Place onion and butter in a 3 quart casserole dish.

Cook 7-10 minutes until tender.

Stir halfway through cooking time.

Blend in cream of chicken soup, paprika and mushrooms; cook two minutes more.

Toss croutons with butter.

Spoon over onion mixture.

Sprinkle with cheeses, sprinkle with paprika as desired.

Cook one to two minutes or until cheese is melted.

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Nutrition Facts

Serving Size 219g
Amount per Serving
Calories 274 56% of calories from fat
% Daily Value*
Total Fat 17.0g26%
 Saturated Fat 8.0g41%
 Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 808mg34%
Total Carbohydrate 26.0g9%
 Dietary Fiber 3.0g11%
 Sugars 6.0g
Protein 6.0g13%
Vitamin A 14%  Vitamin C 14%
Calcium 10%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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