Once-A-Year Chocolate Chip Cookies

1 hours Prep: 30 minutes Cook: 45 minutes

308 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

1/2	cup	butter, unsalted
1/4	cup	sugar	granulated
1	teaspoon	vanilla extract
1	cup	minus
1	tablespoon	flour, all-purpose
1/8	teaspoon	baking powder
1/2	cup	chocolate pieces	chunky (see note)
1/4	cup	pecan halves	salted, roasted

Directions

Preheat oven to 300 degrees.

Beat butter and sugar in bowl of heavy-duty electric mixer until light and creamy.

Beat in vanilla.

Add flour and baking powder; beat just until mixed.

Stir in chocolate pieces and pecans.

Dough will be firm.

Shape into 6 or 7 lemon-sized balls.

Arrange 3 inches apart on ungreased baking sheet.

Using palm of hand, flatten each cookie to 1/2-inch thickness.

Bake cookies until faintly browned at edges, about 45 minutes.

Remove from oven.

Note: It's essential to use the best-quality chocolate available for these cookies.

You can buy 1 (3-ounce) bar of semisweet chocolate and break it into bite-size pieces.

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Nutrition Facts

Serving Size 51g

Amount per Serving

Calories 308 82% of calories from fat

	% Daily Value*
Total Fat 28.0g	43%
Saturated Fat 15.0g	75%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 3mg	0%
Total Carbohydrate 15.0g	5%
Dietary Fiber 1.0g	3%
Sugars 13.0g
Protein 1.0g	2%

Vitamin A	14%		Vitamin C	0%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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