Old Fashioned Salmon Loaf

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 60 minutes Prep: 15 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 59 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 cups salmon 7 1/2 ounces, undrained
12 each soda crackers
2 large eggs
1/2 cup milk
1 teaspoon butter melted
1/2 teaspoon dill weed dried
1 x red hot pepper sauce (eg. Tabasco) dash
4 wedges lemon

Directions

In large bowl, remove bones form salmon and mash (including juice with fork.

Crush crackers to fine crumbs; add to salmon. Mix well.

In bowl, beat eggs; mix in milk, butter, dill, hot pepper sauce and pepper to taste.

Blend into salmon mixture. Transfer to greased and wax paper lined loaf pan.

Bake in 350F oven for 30-35 min or until centre is firm to touch.

Let cool for 5 min.

Loosen edges with knife, invert onto serving platter.

Garnish with lemon.

Add your comment

Email Address

(optional)

(optional)



characters left


8b869476d32f7b88a97a3b171c430e9b31559483
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 57g
Amount per Serving
Calories 59 62% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 2.0g9%
 Trans Fat 0.0g
Cholesterol 111mg37%
Sodium 55mg2%
Total Carbohydrate 2.0g1%
 Dietary Fiber 0.0g0%
 Sugars 2.0g
Protein 4.0g8%
Vitamin A 4%  Vitamin C 0%
Calcium 5%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Pepper

by Laurie Laurie

General:Pepper is the dried berry of Piper nigrum. This vine which can grow up to ten feet tall is indigenous to India and Asia. Pepper is actually berries that are picked about nine months after flowering. ...

read more...

Recipe Photo

Member Review

****

Chili Cheese Fritos Meatloaf

awosome recipe, I just made it, very delicious, my girl friend told me I am so great, I think cooking for your lover is very great too, hang on!

Cauliflower and Couscous Pilaf recipe
Recipe Photo
Recipe Photo