No-Hassle Wassail
Yield
1 batchPrep
10 minCook
1 hrsReady
1 hrsLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | gallon |
apple cider
|
*
|
| 2 | quarts |
apricot nectar
|
*
|
| 3 | cups |
dark rum
|
* |
| 1 ½ | cups |
brown sugar
packed |
*
|
| ¼ | cup |
lemon juice
|
|
| 6 | each |
cinnamon sticks
|
*
|
| 3 | small |
oranges
|
|
| 1 ½ | teaspoons |
cloves
whole |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3.8 | l |
apple cider
|
*
|
| 2 | quarts |
apricot nectar
|
*
|
| 7.1E+2 | ml |
dark rum
|
* |
| 355 | ml |
brown sugar
packed |
*
|
| 59 | ml |
lemon juice
|
|
| 6 | each |
cinnamon sticks
|
*
|
| 3 | small |
oranges
|
|
| 7.5 | ml |
cloves
whole |
|
Directions
Combine cider, nectar, rum, brown sugar, lemon juice, and cinnamon sticks in a large Dutch oven.
Bring to a boil; reduce heat, and simmer, uncovered, 1 hour.
Stud oranges with cloves, and add to cider mixture.
