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| 2 | cups | vinegar | |
| 1 | cup | water | |
| 1/2 | cup | ketchup | |
| 2 1/2 | tablespoons | chili powder | |
| 1 | tablespoon | black pepper | |
| 1 1/2 | tablespoons | brown sugar | |
| 1 | tablespoon | lemon juice | |
| 1/2 | teaspoon | salt |
Bring vinegar and water just to simmer.
Add other ingredients and stir well
| % Daily Value* | |
| Total Fat 1.0g | 1% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 681mg | 28% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 2.0g | 8% |
| Sugars 12.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 32% | Vitamin C | 16% | |
| Calcium | 4% | Iron | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - Garlic is native to central Asia, but its use spread across the world more than 5000 years ago, before recorded history. It was worshipped by the Egyptians and fed to workers building the Gread Pyramid at Giza, about 2600 BC. ...
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