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6 servings
suggest servings
| 5 | cups | apple cider | |
| 1/4 | cup | lemon juice | |
| 1/4 | cup | brown sugar | lightly packed |
| 4 | whole | cloves | |
| 1 1/2 | inch | cinnamon stick | |
| 1 1/2 | inch | ginger root | dry |
| 1 | x | nutmeg | freshly grated |
Combine the cider, lemon juice and brown sugar in a stainless steel pot.
Heat the mixture slowly to the simmering point. Meanwhile, tie the cloves, cinnamon stick and ginger root together in a piece of cheesecloth. Add the bag of spices to the simmering liquid and heat over low heat for 15 minutes. Remove the spice bag. Serve hot with a sprinkling of nutmeg in mugs.
Yields 6 servings.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 1.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 8% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Summer Savory is an annual herb, Satureja hotenis, belonging to the mint family. Its dark-green, narrow leaves are dried and crushed. ...
My fiancee and I just got a crockpot as a gift and made this today (first use of the dang thing), it was excellent! Thumbs up.
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