Mud Pie

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120 minutes Prep: 15 minutes Cook: 0 minutes
101 calories per serving view nutrition facts

Ingredients

25each chocolate wafer cookies
1/4cup butter
1/2gallon coffee ice cream slightly softened
1/4cup chocolate fudge topping
1x whipped cream
1x almonds toasted, sliced

Directions

Combine cookie crumbs and butter in medium bowl, using a fork to cut in butter.

Press firmly over bottom and sides of 9 inch pie plate and chill.

Soften ice cream slightly in a chilled bowl, just enough to spread.

Spoon into chilled crust, smoothing surface.

Freeze until firm.

Drizzle fudge topping over pie and freeze.

To serve: Top with whipped cream and sliced almonds.

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