Mrs Fields Apple Cobbler Cookies

60 minutes Prep: 25 minutes Cook: 26 minutes

1474 calories per serving view nutrition facts

3-4 dozen suggest servings

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Ingredients

3	cups	flour, all-purpose
1	teaspoon	baking powder
1	teaspoon	cinnamon
1/2	cup	sugar
1/2	cup	brown sugar, light	packed
1	cup	butter	softened
2	large	eggs
2	teaspoons	vanilla extract
1/4	cup	apple juice
1/2	cup	apple butter
1	cup	apples, tart	tart, pared, chopped
1	cup	raisins, seedless
1	cup	pecans	finely chopped

Crumb coating
1 1/4	cups	brown sugar, light	packed
1 1/2	cups	oats, quick cooking
1 1/4	teaspoons	cinnamon
9	tablespoons	butter	melted

Directions

Preheat oven to 300 degrees F.

In medium bowl combine flour, baking powder and cinnamon.

Mix well and set aside.

Combine sugars in a large bowl.

Add butter and mix using an electric mixer set at medium speed, scraping down the sides of the bowl.

Add eggs and vanilla, and blend until smooth.

Thoroughly incorporate the apple juice and the apple butter.

Add the flour mixture, chopped apples, raisins and pecans, and blend at low speed until just combined.

TO PREPARE the CRUMB COATING: Combine sugar, oats and cinnamon in a medium bowl.

Mix well, add melted butter and mix until dry ingredients are well moistened.

Set aside.

Roll dough into 1-inch-diameter balls.

Roll each ball in crumb mixture until well coated.

Place cookies on ungreased cookie sheets, 2 inches apart.

Bake 24-26 minutes, or until cookie is firm to the touch and crumb mixture begins to brown.

Transfer to cool, flat surface.

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Nutrition Facts

Serving Size 330g

Amount per Serving

Calories 1474 59% of calories from fat

	% Daily Value*
Total Fat 96.0g	147%
Saturated Fat 48.0g	241%
Trans Fat 0.0g
Cholesterol 295mg	98%
Sodium 551mg	23%
Total Carbohydrate 143.0g	48%
Dietary Fiber 9.0g	34%
Sugars 50.0g
Protein 19.0g	39%

Vitamin A	47%		Vitamin C	13%
Calcium	13%		Iron	41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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