Mouse River Chili Con Carne

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If you like "frijoles con chili con carne," add a small can of pureed tomatoes to pot and dish up over cooked kidney beans. Only a peasant would mix beans into a chili pot.

Time to Prepare this Recipe 15 minutes Prep: 5 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 891 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1/4 cup beef suet
1 pound ground chuck (ground beef) or ground round
1/8 cup olive oil
1/2 cup onions chopped
1 tablespoon oregano
1 cup water hot
1 clove garlic
1 tablespoon chili powder
1 teaspoon paprika
1 tablespoon salt
1 small red chili pepper crushed
1 x black pepper fresh, ground, to taste

Directions

Put into Dutch oven the suet, ground meat, and olive oil.

Cook until meat is brown.

To this, add chopped onions, garlic, chili powder, paprika, salt and pepper, red pepper, oregano, and water, cooking about three minutes while stirring well.

Simmer until done.

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Nutrition Facts

Serving Size 830g
Amount per Serving
Calories 891 48% of calories from fat
% Daily Value*
Total Fat 48.0g74%
 Saturated Fat 10.0g50%
 Trans Fat 0.0g
Cholesterol 268mg89%
Sodium 7356mg307%
Total Carbohydrate 15.0g5%
 Dietary Fiber 6.0g22%
 Sugars 4.0g
Protein 98.0g197%
Vitamin A 61%  Vitamin C 23%
Calcium 13%  Iron 79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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