Moroccan Vegetable Stew with Roasted Buckwheat

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 272 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

2 tablespoons olive oil
2 each garlic cloves
1 teaspoon ginger grated
1 teaspoon cumin ground
1 teaspoon cinnamon ground
1/2 teaspoon turmeric ground
2 small onions quartered
3 medium carrots chopped
4 each white turnips trimmed and quartered
1/2 pound sweet potatoes, or yams peeled and cubed
1 cup tomato juice
1 cup water
1 1/2 cups chickpeas (garbanzo beans)
1/2 cup raisins, seedless
2 small zucchini sliced
3 cups water
2 tablespoons olive oil
1/2 teaspoon salt
1/2 cup cashew nuts

Directions

Heat the oil in a large skillet and sauté the garlic, ginger, cumin, cinnamon, and tumeric for 2 minutes.

Add the onions, carrots, turnips, and potatoes and stir-fry for 5 minutes, or until all the vegetables are well-coated wtih the spice mixture.

Add the tomato juice and water; bring to a boil, cover, and simmer gently for 15 minutes.

Add the chickpeas, raisins, zucchini, mushrooms, and parsley and simmer for 15 minutes more.

Season to taste.

Meanwhile, prepare the buckwheat.

Bring the water to a boil in a heavy-bottomed 2-quart saucepan.

Add the buckwheat and oil, cover, and simmer over very low heat for 15 minutes.

Do not remove the lid during this time.

Stir the salt into the buckwheat and pile it onto a large serving dish.

Spoon the vegetables over it.

Sprinkle with the cashew nuts, and serve the vegetable juices separately.

Garnish with the parsley sprigs.

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Nutrition Facts

Serving Size 415g
Amount per Serving
Calories 272 36% of calories from fat
% Daily Value*
Total Fat 11.0g17%
 Saturated Fat 2.0g8%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 429mg18%
Total Carbohydrate 41.0g14%
 Dietary Fiber 7.0g26%
 Sugars 14.0g
Protein 6.0g12%
Vitamin A 254%  Vitamin C 48%
Calcium 8%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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