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4 servings
suggest servings
| 1/2 | can | spam | sliced into 4 slabs |
| 3 | slices | rye bread | beefsteak |
| 1 | teaspoon | prepared mustard | vidalia onion |
| 1 | teaspoon | horseradish | |
| 1 | tablespoon | salad dressing, mayonnaise style | |
| 1/4 | cup | coleslaw mix | |
| 4 | each | lettuce | leaves |
| 1 | slice | tomato | thick |
| 2 | each | pickles, dill | spears, quartered |
| 1 | slab | cheddar cheese | sharp |
| 2 | slices | onion | bermuda, thick |
| 2 | litres | cola |
Assemble all components, slice in two if desired, chow down NOTE: Recipe from confirmed bachelor, currently training for other uses.
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 0.0g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 486mg | 20% |
| Total Carbohydrate 13.0g | 4% |
| Dietary Fiber 2.0g | 7% |
| Sugars 2.0g | |
| Protein 2.0g | 5% |
| Vitamin A | 1% | Vitamin C | 1% | |
| Calcium | 3% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Hints and tips on how to best use a bread machine. Nothing beats waking up to the smell of fresh bread in the morning....
Bake at 350 degrees F, generally when there is no oven temperature it is safe to assume 350 F usually
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