Molded Cucumber Salad

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Time to Prepare this Recipe 4 hours Prep: 20 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 90 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

2 cups water oiling
2 packages gelatin lime flavoured
1 1/4 cups water old
1/4 cup lemon juice
1 teaspoon onion juice
1 cup sour cream
1 3/4 cups cucumbers peeled, seeded, squeezed dry
1/4 cup radishes chopped
1 x mayonnaise

Directions

Pour boiling water over gelatin and stir until dissolved.

Add cold water, lemon and onion juice.

Chill until very thick. Stir in sour cream, then fold in cucumbers and radishes.

Pour into a long, shallow pan that has been very lightly oiled with mayonnaise.

Chill until firm.

Cut into squares in pan and lift out onto chilled serving plate.

Serve with mayonnaise and garnish with slices of cucumber.

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Nutrition Facts

Serving Size 169g
Amount per Serving
Calories 90 61% of calories from fat
% Daily Value*
Total Fat 6.0g9%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 33mg1%
Total Carbohydrate 3.0g1%
 Dietary Fiber 0.0g1%
 Sugars 1.0g
Protein 7.0g14%
Vitamin A 4%  Vitamin C 8%
Calcium 4%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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