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8 servings
suggest servings
| 2 | cups | water | oiling |
| 2 | packages | gelatin | lime flavoured |
| 1 1/4 | cups | water | old |
| 1/4 | cup | lemon juice | |
| 1 | teaspoon | onion juice | |
| 1 | cup | sour cream | |
| 1 3/4 | cups | cucumbers | peeled, seeded, squeezed dry |
| 1/4 | cup | radishes | chopped |
| 1 | x | mayonnaise |
Pour boiling water over gelatin and stir until dissolved.
Add cold water, lemon and onion juice.
Chill until very thick. Stir in sour cream, then fold in cucumbers and radishes.
Pour into a long, shallow pan that has been very lightly oiled with mayonnaise.
Chill until firm.
Cut into squares in pan and lift out onto chilled serving plate.
Serve with mayonnaise and garnish with slices of cucumber.
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 4.0g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 33mg | 1% |
| Total Carbohydrate 3.0g | 1% |
| Dietary Fiber 0.0g | 1% |
| Sugars 1.0g | |
| Protein 7.0g | 14% |
| Vitamin A | 4% | Vitamin C | 8% | |
| Calcium | 4% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Whether using dried or fresh, herbs can enhance the taste and aroma in everything you cook. Fresh herbs can usually be found in your local grocers vegetable aisles,...
Absolutely my favorite dish. Have found it's better to simply fry the shrimp on both sides rather than boil. Make sure to fry with butter rather than oil for clearer taste.
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