Mocha Bundt Cake

75 minutes Prep: 15 minutes Cook: 60 minutes

1233 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1	package	cake mix, white
1	package	pudding mix, instant	chocolate
4	large	eggs
1	cup	vegetable oil
2/3	cup	vodka
1/4	cup	liqueur	coffee flavor, such as kahlua
1/4	cup	powdered sugar

Directions

Preheat oven to 350 degrees.

Grease and flour bundt cake pan, shaking out excess.

Combine first 7 ingredients in large bowl and beat thoroughly.

Pour into pan.

Bake until tester inserted in center comes out clean, about 50-60 mins.

Let cool 5 minutes in pan, then invert onto rack. Blend 1/4 cup coffee liqueur with powdered sugar in small bowl until smooth.

Drizzle evenly over warm cake.

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Nutrition Facts

Serving Size 268g

Amount per Serving

Calories 1233 54% of calories from fat

	% Daily Value*
Total Fat 74.0g	114%
Saturated Fat 11.0g	54%
Trans Fat 0.0g
Cholesterol 212mg	71%
Sodium 1297mg	54%
Total Carbohydrate 133.0g	44%
Dietary Fiber 1.0g	5%
Sugars 102.0g
Protein 12.0g	24%

Vitamin A	5%		Vitamin C	1%
Calcium	28%		Iron	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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