Mocha Bundt Cake

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 1233 calories per serving view nutrition facts
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Ingredients

1 package cake mix, white
1 package instant pudding mix, chocolate
4 large eggs
1 cup vegetable oil
2/3 cup vodka
1/4 cup liqueur coffee flavor, such as kahlua
1/4 cup powdered sugar

Directions

Preheat oven to 350F.

Grease and flour bundt cake pan, shaking out excess.

Combine first 5 ingredients in large bowl and beat thoroughly.

Pour into pan.

Bake until tester inserted in center comes out clean, about 50-60 mins.

Let cool 5 minutes in pan, then invert onto rack.

Blend 1/4 cup coffee liqueur with powdered sugar in small bowl until smooth.

Drizzle evenly over warm cake.

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Nutrition Facts

Serving Size 268g
Amount per Serving
Calories 1233 54% of calories from fat
% Daily Value*
Total Fat 74.0g114%
 Saturated Fat 11.0g55%
 Trans Fat 0.0g
Cholesterol 212mg71%
Sodium 1294mg54%
Total Carbohydrate 132.0g44%
 Dietary Fiber 2.0g8%
 Sugars 92.0g
Protein 13.0g26%
Vitamin A 5%  Vitamin C 1%
Calcium 28%  Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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