Microwave Cone Cakes
Submitted by Karen1965
Brownie batter baked in ice cream cones and topped with frosting. A fun, mess-free treat kids can make in the microwave.
YIELD
1 batchPREP
15 minCOOK
0 minREADY
2 hrsCupcakes just got way more fun.
Pour brownie batter into flat-bottomed ice cream cones, zap them in the microwave, and top with swirls of chocolate frosting.
No plates needed, no crumbs everywhere, just happy kids holding their own personal brownie cones.
Perfect for birthday parties, bake sales, or a rainy afternoon project.
Kitchen Tips
- Use flat-bottomed cones so they stand upright in the microwave
- Fill only three-quarters full; the batter rises as it cooks
- Watch carefully since microwave times vary; start with less time and add more if needed
Ingredients
Directions
Prepare brownie mix as directed on box.
Pour brownie mix in each ice cream cone, fill about ¾ full.
Place cones in microwave and nuk for a 2 minutes.
Prepare frosting as directed on box, frost the cone cakes.
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