Mexican Patties

80 minutes Prep: 50 minutes Cook: 30 minutes

562 calories per serving view nutrition facts

4-6 suggest servings

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Ingredients

1	pound	ground beef
1	cup	pretzels	crumbs
1/2	cup	onion	chopped
4	ounces	green chili peppers	seeded and chopped
2	tablespoons	chorizo sausage	chopped
1	tablespoon	chili seasoning mix
2	cloves	garlic	crushed
8	ounces	monterey jack cheese
2	each	sweet bell peppers	green

Directions

Preheat oven to 375F.

Combine all ingredients, except cheese and the 2 green peppers, in a medium bowl until well blended.

Make 10 meatballs with a 1 inch cube of Jack cheese in the center of each.

Cut peppers into quarters and remove seeds.

Place meatballs into the center of each pepper and bake 20-30 minutes.

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Nutrition Facts

Serving Size 276g

Amount per Serving

Calories 562 61% of calories from fat

	% Daily Value*
Total Fat 38.0g	59%
Saturated Fat 17.0g	83%
Trans Fat 0.0g
Cholesterol 149mg	50%
Sodium 686mg	29%
Total Carbohydrate 11.0g	4%
Dietary Fiber 2.0g	6%
Sugars 1.0g
Protein 43.0g	86%

Vitamin A	8%		Vitamin C	299%
Calcium	27%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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