Mexican Bean Soup

40 minutes Prep: 5 minutes Cook: 30 minutes

339 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	pound	ground beef
1	medium	onion, yellow	finely chopped
1	package	taco seasoning mix
1	package	salad dressing, creamy ranch
1	can	tomatoes
1	can	corn, canned, whole kernels
1	can	pinto beans
1	can	kidney beans
1	can	beans, ranch style

Directions

Brown ground beef with onions.

Add all other ingredients and cook until ready to serve.

Salt and pepper to taste.

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Nutrition Facts

Serving Size 125g

Amount per Serving

Calories 339 46% of calories from fat

	% Daily Value*
Total Fat 17.0g	27%
Saturated Fat 5.0g	26%
Trans Fat 0.0g
Cholesterol 66mg	22%
Sodium 504mg	21%
Total Carbohydrate 23.0g	8%
Dietary Fiber 3.0g	12%
Sugars 3.0g
Protein 24.0g	48%

Vitamin A	0%		Vitamin C	2%
Calcium	6%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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