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| 4 | each | english muffins | split, toasted |
| 1 | x | butter | |
| 1 | x | prepared mustard | |
| 7 | ounce can | spam | luncheon meat, thinly sliced |
| 15 1/4 | ounce can | pineapple, canned | drained, slices |
| 1 | small | green bell pepper | cut into 8 rings |
| 1/4 | cup | brown sugar | firmly packed |
| 2 | teaspoons | water |
Heat oven to 375 degrees F.
Spread muffins with butter and mustard.
Overlap SPAM slices on each muffin half.
Place a pineapple slice and a green pepper ring on each muffin.
Combine brown sugar and water; spoon over sandwiches.
Place muffins on baking sheet.
Bake 10 minutes.
Serve hot.
| % Daily Value* | |
| Total Fat 13.0g | 21% |
| Saturated Fat 5.0g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 672mg | 28% |
| Total Carbohydrate 14.0g | 5% |
| Dietary Fiber 1.0g | 5% |
| Sugars 11.0g | |
| Protein 7.0g | 14% |
| Vitamin A | 2% | Vitamin C | 37% | |
| Calcium | 2% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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This Thursday is Thanksgiving and households across America will be preparing the traditional turkey. About 46 million turkeys will be...
Very good! I live in Canada and my favourite place to go for onion bagels was Tim Horton's, but unfortunately most locations don't make them any more. These are just as good, if not better, because they have a Montreal-style bagel quality about them. I will be making them again!!
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