Manderin Almond Salad
Add a new salad to your meals with this recipe that includes almonds and mandarin oranges.
Yield
6 servingsPrep
20 minCook
10 minReady
30 minLow Cholesterol, Cholesterol-Free, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | cup |
almonds
slivered |
*
|
| 1 | tablespoon |
sugar
|
|
| 1 ½ | teaspoon |
salt
|
|
| 2 | tablespoons |
vinegar
|
|
| 2 | tablespoons |
sugar
|
|
| ¼ | cup |
vegetable oil
|
|
| 1 | tablespoon |
parsley leaves
|
|
| 1 | dash |
black pepper
|
*
|
| 1 | dash |
red hot pepper sauce
|
*
|
| 2 | each |
butter lettuce
|
* |
| 1 | cup |
celery
diced fine |
|
| 3 | each |
scallions, spring or green onions
with tops, finely chopped |
|
| 11 | ounces |
mandarin oranges
canned, drained |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 59 | ml |
almonds
slivered |
*
|
| 15 | ml |
sugar
|
|
| 7.5 | ml |
salt
|
|
| 3E+1 | ml |
vinegar
|
|
| 3E+1 | ml |
sugar
|
|
| 59 | ml |
vegetable oil
|
|
| 15 | ml |
parsley leaves
|
|
| 1 | dash |
black pepper
|
*
|
| 1 | dash |
red hot pepper sauce
|
*
|
| 2 | each |
butter lettuce
|
* |
| 237 | ml |
celery
diced fine |
|
| 3 | each |
scallions, spring or green onions
with tops, finely chopped |
|
| 317.9 | ml/g |
mandarin oranges
canned, drained |
|
Directions
Carmelize almonds by mixing with sugar and stirring constantly over low heat until lightly browned. Cool on waxed paper and break into small pieces and set aside.
Combine dressing ingredients and mix wll. Refrigerate for a few hours to marry the flavors. Just before serving, tear lettuce into bite-size pieces and combine with celery, onions and mandarin oranges. Toss with dressing and nuts and place on one larger piece of butter lettuce to cradle the salad.
Serves 6.
