Mandel Rolls

1 hours Prep: 20 minutes Cook: 45 minutes

713 calories per serving view nutrition facts

3 dozen suggest servings

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Ingredients

3	large	eggs
3/4	cup	vegetable oil
2	tablespoons	potato starch
3/4	cup	nuts	finely chopped
2	tablespoons	matzo meal
3/4	cup	sugar
1/2	teaspoon	salt
1	teaspoon	cinnamon
3/4	cup	cake meal

Directions

Sift potato starch cake meal, matzo meal, salt and cinnamon together.

Beat eggs and sugar together.

Add oil, beating well. Add sifted dry ingredients and nuts and blend well.

Refrigerate for a while.

Lightly oil a cookie sheet.

Shape dough on sheet into 3 x 1 inch rolls.

Bake at 350 degrees F.for 30 min or until lightly browned.

Cool slightly.

Slice rolls and place, cut side up, on cookie sheet.

Return to hot oven after turning heat off.

Let stand in oven until lightly browned and crisp.

One tablespoon lemon or orange rind may be added instead of cinnamon.

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Nutrition Facts

Serving Size 143g

Amount per Serving

Calories 713 73% of calories from fat

	% Daily Value*
Total Fat 58.0g	89%
Saturated Fat 8.0g	41%
Trans Fat 0.0g
Cholesterol 159mg	53%
Sodium 350mg	15%
Total Carbohydrate 45.0g	15%
Dietary Fiber 3.0g	10%
Sugars 38.0g
Protein 9.0g	18%

Vitamin A	4%		Vitamin C	0%
Calcium	4%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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