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12-16 servings
suggest servings
| 2/3 | cup | flour, all-purpose | |
| 1/2 | cup | artifical sweetener | |
| 1 | teaspoon | baking powder | |
| 1/4 | teaspoon | salt | |
| 1/4 | cup | butter | softened |
| 2 | large | eggs | |
| 1 | teaspoon | vanilla extract | |
| 1/2 | cup | applesauce | unsweetened |
| 1/4 | cup | cocoa powder | unsweetened |
In bowl, stir together flour, sweetener, baking powder and salt; set aside.
In mixing bowl, beat butter, eggs and vanilla for 1 minute.
Add apple sauce, beat just until blended.
Fold in flour mixture just until moistened.
Using 1/3 cup of the batter, drop by spoonfuls into greased 8-inch square cake pan.
Fold cocoa powder into remaining batter just until combined.
Gently spoon batter into pan covering white batter and smoothing surface.
Bake in 350 degrees F oven for 15 minutes or until tester inserted in centre comes out clean.
Transfer to rack; let cool.
| % Daily Value* | |
| Total Fat 15.0g | 23% |
| Saturated Fat 9.0g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 136mg | 45% |
| Sodium 267mg | 11% |
| Total Carbohydrate 23.0g | 8% |
| Dietary Fiber 3.0g | 11% |
| Sugars 1.0g | |
| Protein 7.0g | 13% |
| Vitamin A | 10% | Vitamin C | 11% | |
| Calcium | 5% | Iron | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Sugar syrup is a common preparation of sugar and water many times used in canning and preserving fruits and in homemade liqueurs. This article has hints and tips geared towards making homemade liqueurs....
this is a wonderful recipe. my parents & I loved it. we had never had lamb for Easter before.
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