Low Calorie Chocolate Layer Pie

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 60 minutes Prep: 15 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 180 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

3/4 cup flour, all-purpose
1/3 cup margarine reduced calorie, melted
1/2 cup whipped topping, prepared light
1/2 cup cream cheese (light) soft
1/4 cup powdered sugar
1 package pudding reduced calorie
1 cup milk, skim or 1%

Directions

Preheat oven to 350 degrees F.

Combine flour and margarine in a 9 inch pie plate, spreading flour mixture evenly over bottom of plate.

Bake 15- 20 minutes, until golden.

Remove from oven.

In a medium bowl, combine 2 tablespoons of the whipped topping, the cream cheese, and sugar, stirring until smooth.

Spread on top of the crust.

In another medium bowl, whisk together the pudding, milk and 1/2 cup of water until smooth.

Spoon on top of the cream cheese mixture.

Spread remaining whipped topping on top of pudding mixture.

Refrigerate until ready to serve.

Add your comment

Email Address

(optional)

(optional)



characters left


141796bd77e9027245118a5082f98d8a41010b6a
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 75g
Amount per Serving
Calories 180 55% of calories from fat
% Daily Value*
Total Fat 11.0g17%
 Saturated Fat 3.0g17%
 Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 166mg7%
Total Carbohydrate 16.0g5%
 Dietary Fiber 0.0g1%
 Sugars 6.0g
Protein 4.0g8%
Vitamin A 9%  Vitamin C 1%
Calcium 6%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Celebrating The Chinese New Year With Your Own Unique Dinner

by Josh Khan

Even though the Chinese New Year takes place in February, it doesn’t mean you can’t celebrate. By celebrating, I don’t mean ordering Chinese cuisine for the whole family. Instead, why not try creating your own authentic Chinese New Year dinner?...

read more...

kristen

Member Review

****

Quick And Easy Dinner

my husband and i really enjoyed this. we dont have kids yet, so we had so much leftover! but we enjoyed all of it. the meat was so tender. quick and easy.

Kung Pao Tofu recipe
Recipe Photo
Recipe Photo