Low-Fat Frosted Brownie Cookies

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These light and scrumptious snacks are perfect for long car rides or a snack in between meals.

20 minutes Prep: 10 minutes Cook: 10 minutes

1 calories per serving view nutrition facts

48 servings suggest servings

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Ingredients

1	each	brownie mix	fudge
2	each	egg whites
1/3	cup	yogurt, plain	low-fat, vanilla
16	ounces	frosting, prepared

Directions

Preheat oven to 350. Spray cookie sheet with nonstick spray. Mix brownie mix (dry), egg whites and yogurt. Drop by teaspoonful onto cookie sheet. Bake 10 to 11 minutes. Cool 1 to 2 minutes remove from cookie sheet. Cool completely. Frost with frosting.

Makes about 4 dozen.

1 cookie has 85 calories, 1 gram of fat, no cholestrol.

Reviews

These cookies did not turn out for me. They stuck like glue to the pan and they flattened out like a pancake. I followed the recipe to a T. Please help me if you know what I did wrong. And, yes I used the Pam spray, I even made them again, trying a very light rub of crisco. My sister made these and they turned out fine. We both used the same ingredients, (same yogurt, brownie mix) only she used a dark pan and a little camper oven and I used a nice heavy metal cookie sheet and a normal oven. Gee, go figure......
10 months ago by penskytay

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Nutrition Facts

Serving Size 2g

Amount per Serving

Calories 1 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%