Linda's Easy Potato Bread

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 872 calories per serving view nutrition facts
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Ingredients

1 1/2 pound bread loaf
1/4 cup potatoes, instant flakes
3/4 cup milk
3/8 cups water
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 tablespoons applesauce butter
1 1/2 tablespoons sugar
2 teaspoons yeast, active dry

Directions

crust light.

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Nutrition Facts

Serving Size 356g
Amount per Serving
Calories 872 9% of calories from fat
% Daily Value*
Total Fat 8.0g13%
 Saturated Fat 2.0g10%
 Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 2066mg86%
Total Carbohydrate 169.0g56%
 Dietary Fiber 7.0g28%
 Sugars 15.0g
Protein 28.0g55%
Vitamin A 2%  Vitamin C 2%
Calcium 33%  Iron 63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

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Beef in Red Wine

We really enjoyed this dish. The flavor was wonderful. I am going to use leftovers over noodles. However, I needed to use more cornstarch than the recipe called for to make the gravy thick enough

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