Lemon Fritters

30 minutes Prep: 10 minutes Cook: 15 minutes

478 calories per serving view nutrition facts

2 dozen suggest servings

Be the first to add a photo of this recipe!

Ingredients

1 3/4	cups	flour, all-purpose
2	teaspoons	baking powder
1	each	egg
1	dash	salt
1	cup	milk

Dressing
1	cup	sugar
1	tablespoon	butter
2	tablespoons	flour, all-purpose
1	pint	water
1	x	lemon flavoring

Directions

Mix and drop by the teaspoonfuls into deep fat.

Fry until golden brown.

Dressing (or sauce): Combine in a saucepan and cook until thick.

Pour over the fritters.

Categories this recipe belongs to

Nutrition Facts

Serving Size 185g

Amount per Serving

Calories 478 11% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 3.0g	15%
Trans Fat 0.0g
Cholesterol 59mg	20%
Sodium 63mg	3%
Total Carbohydrate 98.0g	33%
Dietary Fiber 2.0g	6%
Sugars 53.0g
Protein 9.0g	19%

Vitamin A	5%		Vitamin C	0%
Calcium	13%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Ice Cream

Last Recipes Viewed

Recipe Bite

“The Thanksgiving Aftermath: A College Student’s Dream Come True”

by Josh Khan

One thing I noticed when I first attended college was how much I missed home-cooked meals. The spine-tingling aromas, the delicious taste you experienced after every bite of food and how full you we’re after your second helping of dinner. ...