|1||each||green bell pepper||julienned|
|1/2||bunch||broccoli florets||cut up*|
Start spaghetti cooking first, cook according to directions.
In a wok on high heat stir fry the vegetables in the peanut oil until crisp tender.
Do not over cook! Add ham, drained spaghetti, seasonings, and BBQ sauce.
Mix gently and heat through.
First published: 1996-01-27 last updated: 2012-09-23
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