Kuba

45 minutes Prep: 15 minutes Cook: 30 minutes

192 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

1 1/2	cups	pearl barley
1 1/2	cups	mushrooms, dried
7	cups	water
2	teaspoons	salt
1/4	teaspoon	black pepper
2	cloves	garlic	finely minced
3/4	cup	onion	dried finely choppe
1/4	cup	butter
1	teaspoon	marjoram

Directions

Cook the onion in the butter until translucent.

Wash the mushrooms until free from grit.

Add the barley (or barley grits), mushrooms, salt and water to the onions and cook, uncovered, until the water has evaporated, stirring frequently.

(Mixture will be very thick.) Add the remaining ingredients.

Place in a greased casserole or baking dish and bake at 350 degrees for 30 to 35 minutes.

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Nutrition Facts

Serving Size 271g

Amount per Serving

Calories 192 29% of calories from fat

	% Daily Value*
Total Fat 6.0g	10%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 643mg	27%
Total Carbohydrate 31.0g	10%
Dietary Fiber 6.0g	25%
Sugars 1.0g
Protein 4.0g	8%

Vitamin A	4%		Vitamin C	3%
Calcium	3%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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