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15 servings
suggest servings
| 58 | ounces | cling peach halves | |
| 1/2 | cup | liqueur | coffee flavor, such as kahlua |
| 1/2 | cup | brown sugar | packed |
| 1/4 | cup | tarragon wine vinegar | |
| 3 | each | orange zest | thin strips |
| 3 | each | lemon zest | thin strips |
| 2 | each | cinnamon sticks |
Drain 1 1/2 cups syrup from peaches into saucepan.
Add Kahlua, sugar, vinegar, peels and cinnamon.
Bring to a boil. Then simmer for 5 minutes.
Pour over drained peaches.
Cool and refrigerate.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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When you think of Christmas, you think of a lot of different special moments. Moments like decorating the Christmas tree, singing carols, putting up Christmas lights and even baking cookies. ...
This is such an awesome recipe. It doesn't take a lot of money and you can make it taste just the way you want - strawberries or cream cheese (or both) work well. Very good!
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