Kahlua Cheesecake

1 hours Prep: 20 minutes Cook: 45 minutes

923 calories per serving view nutrition facts

1 cake suggest servings

Be the first to add a photo of this recipe!

Ingredients

1 1/2	cups	zwieback crumbs
1/3	cup	sugar
1/3	cup	butter	melted

Cake
2	envelopes	gelatin	unflavored
1/2	cup	liqueur	coffee flavor, such as kahlua
1/2	cup	water
3	large	eggs	separated
1/4	cup	sugar
1/8	teaspoon	salt
16	ounces	cream cheese	softened
1	cup	heavy whipping cream

Directions

Combine crust ingredients and make crust.

Combine cake ingredients to make batter and prepare cheesecake.

Bake in preheated oven for 45 minutes.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 294g

Amount per Serving

Calories 923 80% of calories from fat

	% Daily Value*
Total Fat 82.0g	125%
Saturated Fat 50.0g	250%
Trans Fat 0.0g
Cholesterol 408mg	136%
Sodium 609mg	25%
Total Carbohydrate 34.0g	11%
Dietary Fiber 0.0g	0%
Sugars 30.0g
Protein 18.0g	36%

Vitamin A	62%		Vitamin C	1%
Calcium	16%		Iron	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Casseroles: Page 122

Last Recipes Viewed

Recipe Bite

Liguria

by Mark R. Vogel

Liguria, a region of northwest Italy, is a 220 mile long, crescent-shaped area on the Mediterranean. Part of the Italian Riviera, it is bordered by...