- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
110 minutes
Prep: 10 minutes
Cook: 90 minutes
1362 calories per serving view nutrition facts
6-8 servings
suggest servings
Be the first to add a photo of this recipe!
| 2 1/2 | cups | flour, all-purpose | |
| 1 | teaspoon | baking soda | |
| 2 | large | eggs | |
| 1 | jar | mincemeat | |
| 14 | ounces | milk, sweetened condensed | |
| 8 | ounces | candied cherries | green, halved |
| 8 | ounces | candied cherries | red, halved |
| 6 | ounces | apricots | dried, chopped |
| 6 | ounces | candied pineapple | chopped |
| 1 1/2 | cups | pecans | chopped |
Preheat oven to 300 degrees F.
Grease and flour 10-inch tube or fluted tube pan.
Combine flour and baking soda.
In large bowl, beat eggs, stir in remaining ingredients.
Blend in dry ingredients.
Pour batter into prepared pan.
Bake 1 hour 30 minutes or until wooden pick comes out clean.
Cool 10 minutes; remove from pan.
| % Daily Value* | |
| Total Fat 45.0g | 69% |
| Saturated Fat 11.0g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 151mg | 50% |
| Sodium 388mg | 16% |
| Total Carbohydrate 223.0g | 74% |
| Dietary Fiber 11.0g | 44% |
| Sugars 154.0g | |
| Protein 26.0g | 53% |
| Vitamin A | 23% | Vitamin C | 12% | |
| Calcium | 50% | Iron | 34% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
General:Juniper Berries come from the juniper shrub, an evergreen in the genus juniperus, which grows in the Northern Hemisphere....
good recipe
