Japanese Hamburger Dish

45 minutes Prep: 25 minutes Cook: 20 minutes

335 calories per serving view nutrition facts

4 Servings suggest servings

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Ingredients

1/4	cup	almonds	slivered
1	tablespoon	butter	or margarine
3/4	pound	ground beef
1	cup	carbonated water
1/4	teaspoon	salt
1	cup	noodles	such as ramen noodles (1 pkg.)
1	package	mixed vegetables	japanese-style, frozen
1	tablespoon	soy sauce, light

Directions

Saute almonds in butter or margarine in skillet until lightly browned.

Remove from pan and set aside.

Brown beef well in butter remaining in skillet.

Stir in water and salt and bring to a boil. Stir in noodles. Cover and simmer for 2 minutes. Add vegetables. Bring to a full boil over medium heat, separating vegetables with a fork and stirring frequently.

Cover and simmer for 3 minutes. Stir in soy sauce and sprinkle with almonds.

Makes 4 servings.

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Nutrition Facts

Serving Size 202g

Amount per Serving

Calories 335 47% of calories from fat

	% Daily Value*
Total Fat 17.0g	27%
Saturated Fat 7.0g	36%
Trans Fat 0.0g
Cholesterol 92mg	31%
Sodium 389mg	16%
Total Carbohydrate 19.0g	6%
Dietary Fiber 4.0g	14%
Sugars 2.0g
Protein 24.0g	49%

Vitamin A	61%		Vitamin C	4%
Calcium	5%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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