James Beard's Brownies

Rate/Review
Saved in 2 recipe boxes and 2 cookbooks
Be the first to add a photo of this recipe!
 
  
. Prep
10 min.
Cook
30 min.
Ready In
45 min.
1 dozen
Trans-fat Free, Good source of fiber
 
Metric measurements

Ingredients

4ounces chocolate (semi-sweet)
2large eggsVideo
1cup maple syrup
1cup flour, all-purpose sifted
1teaspoon vanilla extractVideo
1/2teaspoon salt
1/2cup walnuts chopped
* not incl. in nutrient facts

Directions

Combine all ingredients, except walnuts and blend until smooth.

Add walnuts and pour batter into a greased and floured 9x11 inch pan.

Bake at 325 degrees for 30 minutes.

DO NOT OVERBAKE.

First published: last updated: 2013-04-20

 
 
 
 
 
 
Custom Search
  • 6-social-share
  • 5-content-save
  • 32-print
  • 32-photos
  • 5-content-edit
 
 
 

Nutrition Facts

Serving Size 175g (6.2 oz)
Amount per Serving
Calories 55930% of calories from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 5g 26%
Trans Fat 0g
Cholesterol 106mg 35%
Sodium 340mg 14%
Total Carbohydrate 31g 31%
Dietary Fiber 3g 13%
Sugars g
Protein 22g
Vitamin A 3% Vitamin C 0%
Calcium 9% Iron 22%
* based on a 2,000 calorie diet How is this calculated?