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4 servings
suggest servings
| 1 | medium | apple | red |
| 1/2 | cup | green bell pepper | strips |
| 1/2 | cup | celery stalks | |
| 3/4 | cup | cabbage | shredded |
| 1/4 | cup | onion | rings, thinly sliced |
| 1/3 | cup | salad dressing, creamy | poppy seed |
| 1 | x | lettuce leaves | crisp |
Remove core and stem of apple; leave skin on.
Cut apple crosswise into 1/4 rings, cut each ring into thin stick about 1/8 inch wide.
Combine all ingredients except lettuce in a large bowl and toss lightly to mix Poppy Seed Dressing throughly.
Serve on crisp lettuce.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 14mg | 1% |
| Total Carbohydrate 7.0g | 2% |
| Dietary Fiber 1.0g | 6% |
| Sugars 5.0g | |
| Protein 1.0g | 1% |
| Vitamin A | 3% | Vitamin C | 39% | |
| Calcium | 2% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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