Italian Spring Bread

1 hours Prep: 10 minutes Cook: 1 hours

653 calories per serving view nutrition facts

1 loaf suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/2	cup	water
1	tablespoon	vegetable oil
1	teaspoon	honey
1/3	teaspoon	salt
2	tablespoons	star anise
1 1/2	cups	bread flour
1	teaspoon	yeast, active dry
1/3	cup	golden raisins
3/4	cup	water
1 1/2	tablespoons	vegetable oil
1 1/2	teaspoons	honey
1/2	teaspoon	salt
3	tablespoons	anise
2 1/4	cups	bread flour
1 1/2	teaspoons	yeast, active dry
1/2	cup	golden raisins

Directions

Put ingredients into bread machine and press "Start".

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 252g

Amount per Serving

Calories 653 15% of calories from fat

	% Daily Value*
Total Fat 11.0g	17%
Saturated Fat 1.0g	7%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 502mg	21%
Total Carbohydrate 123.0g	41%
Dietary Fiber 5.0g	21%
Sugars 22.0g
Protein 18.0g	36%

Vitamin A	0%		Vitamin C	3%
Calcium	6%		Iron	43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Thanksgiving: Page 4

Last Recipes Viewed

Recipe Bite

A Bad Taste in Your Mouth

by Mark R. Vogel

How many times has this happened to you: You're invited to a friend's or relative's home for dinner. You're leery about what they're...

Member Review

Singapore Stir-Fried Rice Stick Noodles

IGNORE RATING--I COULDN'T ADD COMMENTS WITHOUT ONE! The steps of the recipe include two ingredients which are not listed at the top. They are sliced ginger (2 slices) and curry powder (1-2 tablespoons) . If someone wants to make the recipe they need to know about the amounts.

Reviewed by scott418