Italian Beef Au Jus

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A succulent beef roast that is tender and juicy to the bone and served with a savory gravy.

Time to Prepare this Recipe 8 hours Prep: 10 minutes Cook: 8 hours
Calories Per Serving and Nutrition Information 1919 calories per serving view nutrition facts
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Ingredients

6 pounds beef rump roast, trimmed
2 packages gravy mix, brown preferably 'Au Jus' NestleŽ brand
2 packages salad dressing mix, italian
2 each beef broth cans

Directions

Place meat in a crockpot. Combine the remaining ingredients and pour over beef. Cook on low for 8 hours.

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Nutrition Facts

Serving Size 681g
Amount per Serving
Calories 1919 58% of calories from fat
% Daily Value*
Total Fat 124.0g191%
 Saturated Fat 49.0g246%
 Trans Fat 0.0g
Cholesterol 586mg195%
Sodium 812mg34%
Total Carbohydrate 3.0g1%
 Dietary Fiber 0.0g0%
 Sugars 1.0g
Protein 184.0g368%
Vitamin A 0%  Vitamin C 0%
Calcium 7%  Iron 104%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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