Irish Cream Liqueur

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Time to Prepare this Recipe 5 minutes Prep: 5 minutes
Calories Per Serving and Nutrition Information 914 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

3 large eggs
15 ounces evaporated milk
1/2 pt heavy whipping cream
1/2 teaspoon coconut extract
3 tablespoons chocolate syrup
13 ounces scotch whiskey

Directions

Combine all ingredients in a blended for 1 minute. Let stand over night.

Bottle the next day.

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Nutrition Facts

Serving Size 489g
Amount per Serving
Calories 914 41% of calories from fat
% Daily Value*
Total Fat 42.0g65%
 Saturated Fat 20.0g98%
 Trans Fat 0.0g
Cholesterol 702mg234%
Sodium 843mg35%
Total Carbohydrate 95.0g32%
 Dietary Fiber 3.0g13%
 Sugars 62.0g
Protein 39.0g79%
Vitamin A 25%  Vitamin C 7%
Calcium 78%  Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I am in catering business and cook for the love of cooking and eating. I tried your avocados with Roquefort (since I live in Paris and cheese is something I want to get my hands on), and the dish came out quite nice. My guests raved about it, but I only wish that this recipe would also have photos attach to it. It would be nice to see how my dish comes out compare to how it suppose to look like.

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