Impossible Pumpkin Pie

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Time to Prepare this Recipe 50 minutes Prep: 15 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 152 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 1/3 cups milk
3 tablespoons butter softened
4 large eggs
1/2 cup sugar
1/2 cup buttermilk baking mix
1 cup pumpkin (canned) pie spice
1 x whipped cream

Directions

Combine milk, butter, eggs, sugar, biscuit mix, pumpkin and pie spice to taste in blender.

Blend until mixed.

Turn into greased 9-inch pie pan and bake at 400 degrees F 25 to 35 minutes, or until knife inserted halfway between center and rim comes out clean.

Cool.

Serve with whipped cream, if desired.

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Nutrition Facts

Serving Size 114g
Amount per Serving
Calories 152 45% of calories from fat
% Daily Value*
Total Fat 8.0g12%
 Saturated Fat 4.0g20%
 Trans Fat 0.0g
Cholesterol 120mg40%
Sodium 83mg3%
Total Carbohydrate 17.0g6%
 Dietary Fiber 1.0g4%
 Sugars 16.0g
Protein 5.0g10%
Vitamin A 102%  Vitamin C 2%
Calcium 7%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

****

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This was nice, but could be improved. I'd add garlic to the coating next time and have something with a sauce accompanying. I had potato wedges and stir-fried mange tout. It needs something 'wet' with it. Chldren enjoyed it. I added cayenne pepper instead of black, which was nice.

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