Impossible Macaroni and Cheese Pie

Be the first to add a photo of this recipe!

60 minutes Prep: 20 minutes Cook: 40 minutes

73 calories per serving view nutrition facts

Ingredients

2 1/4	cups	cheese	cheddar,
2 1/2	cups	milk
1/2	cup	biscuit baking mix (bisquick)
1/4	teaspoon	sauce	red pepper
1	cup	pasta, macaroni	uncooked
4	large	eggs
1/4	teaspoon	salt
1/4	cup	cheese	cheddar,

Directions

Preheat oven to 400F.

Grease pie plate, 10x1 1/2 inch Mix two cups cheddar cheese and macaroni, sprinkle in plate.

Beat remaining ingredients except for 1/4 cup cheese till smooth 15 seconds in blender.

Pour into plate. Bake till knife inserted in centre comes out clean, about 40 minutes.

Sprinkle with 1/4 cup cheese.

Bake till cheese melts, 1-2 minutes.

Cool 10 minutes.

0 links

post a link

0 comments

post a comment

Loading related videos (if any)

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Last Recipes Viewed

Recipe Bite

How to Keep Seafood Fresh Naturally

by Mark Gold

Unlike meats and poultry, fish and shellfish must be handled very gently. In order to keep seafood fresh special emphasis must be placed on the careful and safe handling of it. ...