Hot and Sour Soup

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 60 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

3/4 cup sweet and sour sauce
2 cups water
1 tablespoon vinegar
1 tablespoon brown sugar
1 each egg
1 teaspoon hot salsa
2 tablespoons barbecue sauce
1 x pork slices
1 x tofu cut up
1 each tomato sliced
1/4 cup mushrooms sliced
1/4 cup green bell pepper sliced
2 each scallions, spring or green onions chopped

Directions

In a sauce pan add sweet and sour sauce, water and egg and beat.

Apply heat and add all other ingredients.

As soup nears a boil add sufficient corn starch mixture to thicken.

Continue to apply heat until soup thicken.

Do not over cook as it is best when the vegetables are still crispy.

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Nutrition Facts

Serving Size 201g
Amount per Serving
Calories 60 19% of calories from fat
% Daily Value*
Total Fat 1.0g2%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 220mg9%
Total Carbohydrate 11.0g4%
 Dietary Fiber 1.0g3%
 Sugars 8.0g
Protein 2.0g4%
Vitamin A 9%  Vitamin C 17%
Calcium 2%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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