Hot Spaghetti Sauce

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 134 calories per serving view nutrition facts
# of servings this recipe makes 3 servings suggest servings
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Ingredients

1 pound ground chicken or 1 lb ground turkey
1 tablespoon olive oil
2 each onions chopped
4 each garlic cloves crushed
14 ounces tomato sauce
1/2 cup white wine
1 Sweet green bell pepper
1 teaspoon basil dried
1/2 teaspoon sage leaves

Directions

Heat oil in a large saucpan set over medium heat.

Add ground chicken or turkey to pan along with onions.

Stir frequently with a fork until meat loses most of its pink color.

Add Tomato sauce and white wine.

Simmer for 5 minutes.

Add remaining ingredients.

Saute for 2 minutes. Cover and bring to a boil, stirring often.

Then, reduce heat and simmer, stirring often for at least 5 min.

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Nutrition Facts

Serving Size 229g
Amount per Serving
Calories 134 30% of calories from fat
% Daily Value*
Total Fat 4.0g7%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 20mg1%
Total Carbohydrate 21.0g7%
 Dietary Fiber 4.0g14%
 Sugars 9.0g
Protein 3.0g7%
Vitamin A 10%  Vitamin C 46%
Calcium 6%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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