Hot Rye's

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 265 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

1 cup swiss cheese grated
1/4 cup bacon chopped
1/4 cup scallions, spring or green onions tops, chopped
4 1/2 ounces olives chopped
1 teaspoon worcestershire sauce
1 teaspoon mayonnaise
36 slices rye bread cocktail

Directions

Fry bacon and crumble.

Stir together cheese, bacon, olives, green onion, worcestershire sauce, and mayonnaise until well blended.

Add more mayonnaise if necessary to make spreading consistency.

Spread on rye bread slices.

Bake in oven at 350 degrees F until hot.

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Nutrition Facts

Serving Size 109g
Amount per Serving
Calories 265 17% of calories from fat
% Daily Value*
Total Fat 5.0g8%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 805mg34%
Total Carbohydrate 47.0g16%
 Dietary Fiber 6.0g24%
 Sugars 4.0g
Protein 8.0g17%
Vitamin A 1%  Vitamin C 1%
Calcium 8%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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