Homemade Tarter Sauce

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 185 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Directions

Put onions, pickles, olives and garlic in a food processor and chop them fairly fine.

Do not puree!

Add the lemon juice, Worcestershire, Tobasco, and mayonnaise.

Mix well and refrigerate.

Will keep for several weeks.

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Nutrition Facts

Serving Size 59g
Amount per Serving
Calories 185 76% of calories from fat
% Daily Value*
Total Fat 16.0g24%
 Saturated Fat 2.0g12%
 Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 392mg16%
Total Carbohydrate 12.0g4%
 Dietary Fiber 0.0g1%
 Sugars 3.0g
Protein 1.0g1%
Vitamin A 3%  Vitamin C 3%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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